Product life cycle assessments
Product life cycle assessments (LCAs) assess the overall environmental impacts caused by a system of production, use and disposal processes
(known as the value chain or the “product life-cycle”) necessary to provide a specific product.
Consumers as well as professionals in the grocery and catering industry are increasingly demanding information about the climate footprint of the foods they buy or sell. This project will result in a public climate database of more than 500 foods.
- May 2020
The project concerned a cradle‑to‑gate LCA of a specification of the bio‑based nylon resin Zytel® produced by DuPont™, and a comparison with a fossil‑based alternative.
The aim of the LIFE‑REthinkWASTE project is to provide a governance scheme for municipalities to increase waste separation, reduction and recovery rates and to simultaneously reduce the waste bills of households.
In the HyperCOG project, 2.‑0 LCA leads the life cycle assessment of the environmental, social and economic impacts of industrial digitalisation for three case studies.
This project aims to develop time‑series of life cycle (LCA) results of RSPO certified versus non‑certified palm oil. Further, the LCA is differentiate between producing countries and type of growers (estates and smallholders)
The main aims of the E‑CO‑LadleBrick project are to achieve an innovative waste management for worn ladle bricks in steel mills by implementing Circular Economy criteria based in a "4R model" (Reduce, Reuse, Remanufacture and Recycle)
This project consists of a pilot (LCA) study of refined palm oil. Mitigation options in relation to nature conservation is investigated and comparisons with industry average palm oil is made.
LIFE 5REFRACT aims at applying a "5R" (reduce, reuse, remanufacture, recycle, re‑educate) approach within the European steel sector to reach an integral valorisation of refractory materials.
The project aims at quantifying the environmental impacts of a range of solutions from DuPont Nutrition & Health. The project includes life cycle screenings of DuPont specialty food ingredients and their application in the industry.
- October 2019
The aim of this project was to conduct a social footprint assessment of a packaging waste prevention campaign carried out in Zamudio.
- September 2019
The aim of the work‑package 6 of the HINDCON project is to perform value chain simulation and modelling with integrated LCA with life cycle data related to additive manufacturing in the construction sector.
- July 2019
The goal of this study was to assess the environmental impact of pea protein isolate produced by DuPont Nutrition & Health from North American yellow peas.
- May 2019
The INTEGROIL project aims to supply and validate the first application of an integrated solution to improve the treatment of produced water and wastewater of the oil and gas (O&G) industry, as well as to produce water of enough quality to be reused, increasing the sustainability of the whole process.
- May 2019
This project focuses on the development, implementation and diffusion of technologies to improve energy efficiency in wastewater treatment plants (WWTPs) using a fully off‑grid solar‑assisted heat pump (SHP) system.
- January 2019
The project outlines how environmental claims can be verified by life cycle assessment, and which core aspects are required for such claims to be valid.
- August 2018
The aim of this study is to compare selected Ecosave Packaging with conventional packaging for a range of impact categories. The study enables the client to provide quantitative information to customers.
- March 2018
The project concerned a cradle‑to‑gate LCA of isolated soy protein (ISP) produced by DuPont N&H in the United States. The LCA included the cultivation of soy as well as the processing of the beans to ISP.
- November 2017
The goal of this study was to assess the environmental impact of the sweetener xylitol, produced by DuPont Nutrition & Health based on different raw materials and different production sites.
- September 2017
The Nano3Bio project aims to develop biotechnological production systems for nanoformulated chitosans based on renewable resources and to further the introduction of these to the market to replace current chemical methods.
- June 2017
The project (ARIADNA) aimed at providing an environmental, economic and social assessment of the implementation in Spain of a deposit return system (DRS) for some plastic and glass beverage containers present in municipal solid waste (MSW). The consequences of implementing this system were compared to those of the existing system, based on kerbside collection of these materials.
- June 2017
The study builds on top of previous studies carried out for United Plantations to estimate the environmental impact of palm oil. The environmental impacts relate to the life cycle of palm oil from cultivation to the gate of the refinery including all upstream emissions (summary report).
- April 2017
This project aims to increase the knowledge of social performance of two products from the Nestlé supply chains: the production of milk (liquid milk and milk powder) in Pakistan, and the production of tomato‑based sauces under the Solis brand in Spain.
- December 2016
The purpose of the study was to document the total environmental impact of the product portfolio of the alcohol monopolies. The environmental impacts was expressed in monetary units, in addition to the underlying physical units.
- May 2016
We developed a tool, which can be used for calculation of carbon footprint of milk both at farm level and at national level. The tool is used by Danish dairy farmers and to review selected historical national productions.
- March 2016
Evidence to inform consumers and policy‐makers of the potential negative environmental consequences of replacing any particular vegetable oil at the expense of another.
- March 2016
The study builds on top of previous studies carried out for United Plantations to estimate the environmental impact of palm oil, presented as greenhouse gas (GHG) emissions, i.e. carbon footprint. The environmental impacts relate to the life cycle of palm oil from cultivation to the gate of the refinery including all upstream emissions.
- June 2015
The project concerned a cradle‑to‑customer LCA of locust bean gum produced by DuPont N&H at their plant in Valencia in Spain. The LCA was a cradle‑to‑gate assessment and included the cultivation of carob pods, and the processing at the plant in Valencia.
- May 2015
This project has applied life cycle assessment (LCA) to a series of emulsifiers manufactured by DuPont Nutrition and Health in Grindsted, Denmark.
- april 2015
The goal of this study was to assess the environmental impact of protein obtained from different animal and vegetable sources.
- March 2015
This study estimated the effect of the Nordic ecolabels on apartment buildings, canteens and laundry detergents in a Danish context.
- January 2015
The goal of this project was to perform an environmental product declaration for a specific textile duct and enable future EPD's of similar textile ducts produced by the company.
- December 2014
The study consisted of an LCA of palm oil production for United Plantations Berhad based on their results for 2004‑2013 and building on previous studies. The environmental impact of palm oil is here presented as greenhouse gas (GHG) emissions, i.e. carbon footprint. A summary of the findings is available here.
- December 2014
BIOTREAT LCA focused on treatment systems for drinking water resources. The competitiveness of the BIOTREAT technologies relative to other water treatment technologies was determined with LCA.
- February 2014
In this project we conducted a life cycle assessment of the annual industry average of global production of pectin based on data from the year 2011.
- December 2013
The project looked at the socio‑economic consequences of 7 environmental advices given by the government. The purpose of the project was to investigate the value if such advices are followed by the general public and to visualize the benefits of a personal effort to the society.
- September 2013
The purpose of this small project was to assess the climate effect of re‑using old Danish bicycles in Mozambique relative to the current disposal as scrap.
- May 2013
This project was initiated by the Danish green think tank Concito to assess the climate impacts of six different biofuels: wood pellets, wood chips, straw, biogas, ethanol and biodiesel.
- April 2013
The purpose of the project was to investigate significant improvements to operational costs and environmental impacts for a new island ferry travelling between Hov and the Tunö Island in Denmark.
- January 2013
The focus of this project was the implementation of the EU Directive 2005/32/EC on ecodesign requirements for energy using products (the EuP Directive) with special attention to the ecodesign requirements for televisions (TV).
- September 2012
This tool was publicly available and enabled a calculation of the environmental effects of plastic products using a life cycle approach. See also this publication.
- December 2011
Life cycle assessment of palm oil production for United Plantations Berhad (Teluk Intan, Malaysia) undertaken in 2011.
- June 2011
The project included a cradle‑to‑gate life cycle assessment of DuPont’s SOFT‑N‑SAFETM.
- May 2010
The purpose of this project was to identify the environmental impacts of the Greentel telephone service delivered by MobileValue in order for MobileValue to offset these impacts by investment in renewable energy.
- July 2009
The project aimed to provide a detailed overview of the environmental impacts, seen in a life cycle perspective, of an aluminium smelter with an annual capacity of 360,000 tonnes planned for instalment in West Greenland.
- November 2007
This project applies several novel elements at the same time, such as hybrid LCA, consequential modelling, rebound effects, social impacts, life cycle costs, analysis of synergies and dysergies, impact assessment with full monetarisation, temporal discounting, and policy feasibility assessment.
- April 2005
The purpose of the project was to assess the environmental impacts from Danish pork and milk products in a life cycle perspective, in comparison with competing products, and, on this basis, to identify and prioritise the areas where the Danish environmental performance could be improved.
Why and how to perform a product life cycle assessment?
The purpose of life cycle studies is to assess the environmental impacts of “potential” product substitutions (the choice of one product system instead of another). You need not be bothered with all the technical details. But if you are interested in the more technical aspects, there are lots of references to textbook stuff and other publications at our tools and publications pages.
You can also find some more generic groups of product life cycle assessments on these pages: